CITY GUIDE / PARIS / SHOPS / DA ROSA

Thanks to owner José Da Rosa's intrepid sourcing of fine produce around the world, Parisians can treat themselves to some of the best cured hams – including Spanish Bellota and Italian Culatello di Zibello – in this enticing store. Parmesan, truffles, olives oils, Iranian caviar, the best smoked salmon and other delectables are also available here. The charming, helpful staff will either wrap up your choice, or serve their ultra-fresh produce in the tapas café, decorated by Jacques Garcia, on the first floor. Check out the original selection of wines in the vaulted cellar, where Da Rosa hams hang from the ceiling.

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