CITY GUIDE / NEW YORK / RESTAURANTS / HAKKASAN

What Nobu is to Japanese cuisine, Hakkasan is to Chinese - a dependably glamorous restaurant chain with outposts around the world: London, Miami, Dubai, Mumbai and now New York. Its new location follows the tried and tested Hakkasan formula: high design, jet set people watching and cult-status signature dishes, as well as an $888 entrée in the form of abalone, a large type of edible sea nail.

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