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Inside the opulent Vittorio Emanuele arcade, this was where Verdi and Toscanini, used to pop in after performances at la Scala. It is also here that Gaspare Campari's alcoholic infusion of herbs was launched in the 1860s; and after a 1996 refurbishment that returned the Art Nouveau fittings and mosaics to their original glory, Zucca is still the place to have a glass of Campari.